Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

Has the lockdown turned you into a chef? We are sure that you must have tried your hands on all kinds of cuisines and desserts while being at home. After all, we have missed eating from our favourite ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing. Beat the ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or egg ...

Food blogger Brooke Edwards of Frost Me Up showcased this out-of-the-box technique that can make a cake's icing appear so smooth that it will look like it's been covered in fondant by a professional.

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Place the cream, mascarpone and sugar in the bowl of an electric mixer and whisk until soft peaks form. TIP This smooth, pillowy icing is similar to whipped cream but with more flavour and a little ...

Sheet cakes are the ultimate crowd-pleaser because they're simple to make and feed everyone without the fuss. These recipes ...

Cake mix carrot cake cookies are soft and chewy with warm spices and grated carrot for a homemade flavor. Topped with cr ...

Cake pops are easy to make until it's time to dip them in chocolate coating and they fall off their sticks. Here's how to ...