There are so many reasons to fall in love with cakes. A large slice of cake is all that it takes to make your heart smile, isn't it? Cakes remind you of celebrations and all the happy moments in your ...

Made from confectioners’ sugar, egg whites and flavouring, royal icing is used to decorate cookies and cakes. While buttercream frosting is creamy and soft, royal icing hardens which is exactly what ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Possibly the easiest cake to master, and therefore the most important, fairy cakes are ready to eat in under half an hour, are satisfied with a drizzle of icing or none at all, and are the perfect way ...

These satisfying bundt cakes are a chocolate fantasy come true! In this mouthwatering dessert tutorial, we show you how to make two incredible chocolate bundt cakes: one topped with fluffy whipped ...

When it comes to decorating baked goods, the right icing can turn a simple treat into a showstopper. One especially eye-catching technique is using gel icing to mimic the look of water. It’s the ...

A MOTHER has shared how she made £5 supermarket cakes look Pinterest-worthy. So if you can’t afford to splash the cash on a posh birthday cake from a bakery, then you’ve come to the right place and ...