Move over, ground beef: These shredded steak tacos might just be your new favorite. Just throw the meat in the slow cooker ...

Let your slow cooker do the work while flavors blend beautifully. A weeknight win with no stress and minimal cleanup.

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

The crisp cool air makes it perfect for hot and spicy flavors, something that will warm you inside and out, and if you are looking to notch up your heat level just a little today's slow cooker Kerala ...

Seafood and slow cooker have never been words that went together in my mind. All I can think of is a mushy substance that would be created from hours in a Crock-pot. Guess I was wrong. Food writer ...

The Washington Post adapted this shrimp appetizer (or main dish for two?) from the America's Test Kitchen ""The Slow Cooker Revolution, Volume 2: The Easy Prep Edition." Serve with crusty bread to dip ...

This slow cooker recipe isn’t the kind where you throw the food in and walk away for several hours. But the recipe does cook more slowly than traditional methods for cooking shellfish. The gentle heat ...

Melt butter in a skillet. Add green onions and cook a few minutes over low until they just start to soften. Add all of the remaining ingredients but the shrimp to a slow cooker. Cook on low for 90 ...

Garlicky Shrimp in the slow cooker? A vegetable tian, or casserole? Or Blueberry Butter, a new type of jam/jelly/spreadable that's lightly sweetened fruit cooked down until thick, like apple butter.

If you’ve noticed an uptick in your grocery bill the past few months, you’re not alone. According to the Bureau of Labor Statistics, food costs have spiked 13.5% over the past year, and they're ...