I wanted to know the best way to cook the Rack of Lamb, so I cooked 2 of them experimenting which way is the best way to cook ...

Whether it's a slab of steak, perfectly tender lobster, or even some homemade vanilla extract, an immersion circulator will give you great results. Serious Eats / Eric Kleinberg We've long sung the ...

Eating meat off the bone is a somewhat sensual, extremely gratifying experience. I don’t know if you want those kind of vibes at your Easter Sunday table (or at any meal), but if you do, this lamb ...

Due to the popularity of a certain sock puppet in the 80s, lamb chops seem to be the cut of young sheep that gets the most play. Lamb steaks, however, are definitely worth your time and, when cooked ...

New Zealand farming co-operative Alliance has launched a range of lamb and venison products cooked sous-vide for the UK foodservice market. The range includes seven sous-vide lamb and venison products ...

I am still smiling about this leg of lamb and I still can not believe it was cooked by me. This one is impressive. Cooking a leg of lamb is very tricky and if don't know how you are basically throwing ...