Few foods are more versatile, come in a greater variety of styles, or are more prized in Asian cuisine (and our kitchens) than the noodle. Ranging in style from translucent, almost-rubbery cellophane ...

Asian noodles are appearing in more and more grocery stores, but many people don't know how to prepare them. Since they're not quite the same thing as pasta, they're not in the Italian pasta sections ...

This quick and Easy Asian Sesame Beef Noodle soup with bok choy is easy to make, a little spicy, and uses Asian Sesame salad ...

Serves 6-8Asian Vinaigrette (recipe follows)8 ounces thin (vermicelli) rice noodles4 ounces Chinese pea pods, trimmed6 ounces asparagus, trimmed1 cup bean sprouts1 carrot, cut into curls (use a peeler ...

With bold, exciting flavors and speedy cooking, savory Asian noodles are ideal for weeknight meals. But what happens if all you have in the pantry is spaghetti? No problem. Though the dish won’t be ...

Several things have got me thinking about Asian noodles these days ? it?s perfect weather for a good Vietnamese bun (a salad with rice vermicelli) ? but I can trace the most influential source to ...

Despite hitting spot-on several major trends driving food sales today, Asian noodles are struggling to gain traction in the US because many consumers are unaware of, daunted by or have misconceptions ...

With bold, exciting flavors and speedy cooking, savory Asian noodles are ideal for weeknight meals. But what happens if all you have in the pantry is spaghetti? No problem. Though the dish won’t be ...