Holding your thumb and index finger about 1 inch apart, pinch a section of the piecrust to form a V shape. Press the thumb ...

Making the perfect pie crust can feel like a battle, crumbly edges, sticky dough, or that dreaded soggy bottom. But desserts ...

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This Pie Crust is buttery, flaky, delicious, and totally fool proof thanks to a secret ingredient that allows you to roll and ...

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Preparing and freezing pies is a convenience when meal preparation time is limited or when you want a special dessert. Numerous options exist for freezing pies and pie shells. Pre-baked pies will keep ...