5-6 Eckert's Granny Smith apples, peeled, cored, and sliced (5-6 cups of apple slices) Melt butter in a sauce pan. Whisk in flour to form a paste. Add granulated sugar, brown sugar, cinnamon, and ...

You may have never made an apple pie before, but if you pick this recipe, that’ll be our little secret. No one will suspect ...

We figured out a hack for the easiest way to make apple pie ever Ahh, apple pie. Childhood. Warmth. Love. America. Making the dough from scratch, rolling it out, putting it in a pie dish, weaving a ...

Make the crust by adding the flour, sugar, and salt to a large mixing bowl. Mix well to combine. Add the butter and shortening in chunks and use a fork or pastry cutter to combine the mixture together ...

This Caramel Apple Pie takes everything you love about fall, tart apples, buttery crust, and rich caramel, and bakes it into one gooey, golden pie. The homemade caramel adds a deep flavor that turns a ...

This dessert is the perfect fall treat and a lovely addition to your Thanksgiving menu. Thanks to the store-bought puff ...

There are a lot of different grocery stores that sell their own versions of apple pies, so we decided to try as many as we could to uncover which is the best.

In her new cookbook, Where We Ate, Gabby Peyton shares her recipe for a pie with a caramel-glazed crust and a warm apple-cinnamon filling. In her new cookbook, Where We Ate, Canadian historian, food ...

For this Thanksgiving pie, we decided to see what would happen if we transformed that classic treat of autumn — the caramel apple — into a pie. The result was a crazy good no-bake apple pie. It’s also ...

Ahh, apple pie. Childhood. Warmth. Love. America. Making the dough from scratch, rolling it out, putting it in a pie dish, weaving a perfect lattice crust just like our ancestors did in their ...