It's funny that squash - this vegetable that grows so easily in Oklahoma gardens - is the one that often leaves good cooks stumped. Every summer readers tell us they have so much squash they don't ...

Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. It is always a favorite! ✅Ingredients • 1 tablespoon ...

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I will admit I am going a little squash crazy right now. Summer squash are abundant, with readers reporting that they are getting a bounty in their CSA boxes. I cannot help grabbing a few each week at ...

Dixie Winfrey, a caterer, traveled to France and learned how to master velouté (a velvety “mother sauce” made with a butter-based roux) after having it served over squash blossoms. Back home, she ...

2. Heat a large nonstick or ovenproof skillet over medium-high heat. Remove skillet from the heat and lightly spray with vegetable oil spray (being careful not to spray near a gas flame). 3. Cook the ...

First, uniformly season the shrimp with the seafood seasoning. Then, in a large non-stick skillet, cook them in half of the unsalted butter a few at a time until they turn pink but do not overcook ...

Yellow squash isn't exactly the most popular vegetable. When it comes into season people don't line up to get it. Yellow squash are often misshapen and pale yellow, but there is a surprising number of ...

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