Ingredients: Bakels creme muffin mix (available from cake suppliers), 350g eggs, 225ml water, 275ml oil. Buttercream: 1kg icing sugar, 1 block of salted butter. Ganache: 400g white chocolate, 100g ...

Knowing that both texture temperature are the most important factors in getting your ganache drip to flow smoothly ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with so many rules and techniques, cake decorating can be challenging for ...

Again, using store bought will save you time. Make sure to ice in between each cake, then do a crumb coat. Using a pallet knife, spread a thin coat of icing over cake.This ensures crumbs don't ...

For special occasions, there’s no better dessert than a delicious and perfectly decorated cake. While many of us enjoy visiting our favorite bakery for an elegant treat, it is absolutely possible to ...

This browser does not support the video element. Place a dab of frosting in the middle of a 9-inch cake round (or a flat plate) and then the first layer on top. This will help it stay put. This ...

You could spend countless hours on YouTube trying to learn how to decorate a cake. And in a lot of instances, the pros in these videos use a variety of special tools like bench scrapers, offset ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...