There is only one essential piece of kit when it comes to making cheesecake, and that is a springform tin. The sides of this tin lift off, preventing cake disasters at the last minute. It is always ...

When you scour for the dessert menu in a restaurant or café, one permanent dish that you notice is the Cheesecake, no matter the flavour. With time, this delicious cake has won the hearts of the ...

Preheat oven to 325°, and grease an 8" or 9" springform pan with cooking spray. In a large bowl, combine graham cracker ...

This foolproof recipe is perfect for beginners. It results in a rich, tangy, perfectly smooth cheesecake every single time. See full recipe post: ...

There are a lot of reasons to love cheesecake, but, as much as it pains me to say this as it's my favorite dessert, traditional versions come with baggage. Water baths, cracked tops, and the anxiety ...

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Swap your plain vanilla cheesecake recipe for something fruity and seasonal. This recipe combines crunchy ginger biscuits with tart rhubarb fruit. The classic pairing of whipped cream cheese and ...

National Cheesecake Day, celebrated annually on July 30th, recognizes the creamy dessert with roots tracing back to ancient Greece. Originating around 200 A.D., the 'plakous' was a simple mix of ...

Apple crumble is a classic dessert perfect for warming you up on a nippy autumn day. But it can also be elevated into something even arguably more delightful: a cheesecake. Madison Eberhardt, the ...

Gino D’Acampo says this is one of his wife's favourite desserts. “She is a huge cheesecake lover and I often catch her dunking one of these [biscoff] biscuits in her coffee," he exaplins. "So I ...

Originating from La Viña in San Sebastián, Spain (aka, the famed foodie destination with the highest concentration of ...