Find out why this specific 16-to-1 ratio is the secret to barista-quality coffee at home, according to a coffee educator. Pamela is a freelance food and travel writer based in Astoria, Queens. While ...

I spoke with a coffee educator to learn about the "Golden Ratio," grind size and other factors that make or break your home brew. Pamela is a freelance food and travel writer based in Astoria, Queens.