Pasta la vista, baby. Friday, Oct. 17 is National Pasta Day, and Italian eateries across the country are offering delicious ...

One of the most anticipated restaurant openings of the year will become a reality this week: Pasta Ramen will open its doors in Montclair on Saturday, Jan. 28. The restaurant specializes in an ...

Chef Robbie Felice and cookbook author Meryl Feinstein share top pasta tricks. Flour and water is the simplified, two-ingredient base for one of the world's most beloved foods: pasta. Pasta-making ...

We tried the new Chili Garlic Ramen from Noodles & Company to see if the brothless, buttery bowl of noodles lives up to its ...

As freezing cold temperatures descend across much of the country, it feels like the perfect time to warm up with a good book and dig into some piping-hot comfort food. For many, the chilly month of ...

We food obsessives in North Jersey have been teased on Instagram since late December about Pasta Ramen, a secret restaurant opening in a secret location by a secret chef. To get in, you need an invite ...

At Diner by the Izakaya, the new restaurant in the Ridgewood venue Nowadays, the lamb Bolognese is pretty much traditional — save for one important ingredient: the noodles. Here, they aren’t spaghetti ...

Pasta is one of those simple yet transformative foods that serves as the foundation for some of the world's most decadent and ...

As freezing cold temperatures descend across much of the country, it feels like the perfect time to warm up with a good book and dig into some piping hot comfort food. For many, the chilly month of ...