It can cost over a grand just for a flight to Japan, but some restaurant patrons find this luxurious crab dinner in Tokyo ...

Crab legs are a delicacy that never seem to go out of style, but one restaurant chain that built its business off of them is ...

The Baltimore-style crab house and deli restaurant, 45th Ave Crab House & Bar, announced on Facebook Saturday that its last ...

There’s a moment when you’re eating truly exceptional seafood that time seems to stop – that’s exactly what happens at PPQ Dungeness Island in San Francisco, where the star of the show arrives at your ...

That moment happens regularly at New London Steak House in Forest, Virginia, where the crab stuffed salmon isn’t just a meal—it’s a religious experience that’ll haunt your dreams for weeks. That ...

For a true Virginia standard try the she crab soup at Freemason Abbey in downtown Norfolk inside a beautifully restored 1873 church ...

Discover the Delaware grill serving crab cakes so perfect they might just fool even the proudest Maryland locals.

The Rustic, a rapidly expanding dining brand out of Houston and Dallas, secured a lease option with the port that would allow ...

Stone crab season is a big deal for Southwest Florida. If you've never tried a claw, here's seven Collier County spots to ...

Rappahannock Area Health District inspector​s reported finding violations at two Fredericksburg food establishments recently.

Eric Paul owns the seafood market, which opened in 1978 on U.S. 1 in Fort Pierce. Paul offers stone crab annually, which he ...

The season, which runs through May 1, 2026, opened Oct. 15, but it typically takes about a week for fishermen and fish houses to settle on “dock prices.” Roger Duarte, CEO of the Miami-based George ...