In this episode of In the Kitchen with Matt, I will show you how to make shortbread cookies. This delightfully yummy ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

1. Preheat oven to 350°F (177°C). Line two half sheet pans or trays with parchment paper. Set aside. 2. Sift together dry ...

In this episode of In the Kitchen with Matt, I will teach you how to make Twix Cookie Bars. This homemade twix bar recipe is ...

Use melted butter: Rothkopf Bates suggests using melted butter instead of softened butter. Simply melt butter in the ...

You can make cookie dough that's safe to eat by heat-treating your flour and using pasteurized eggs — or use no eggs at all.