In this episode of In The Kitchen With Matt, I will show you how to make chocolate cookies from scratch. Like chocolate? Like ...

They say you can’t fix an addiction by feeding it but I had to make sure. I made chocolate completely from scratch, from ...

Many think that store-bought baked goods can't compare with homemade, but one chain store chocolate cake isn't just good, ...

Baking a cake doesn't have to be a whole production. These easy cake recipes come together quickly without a stand or ...

Pie dough gets rolled by hand, chocolate fillings simmer on the stove, and ice cream churns in small batches throughout the ...

Recently, Joanna Gaines launched a new line of frozen baked goods that are now available in the freezer aisle at Target. I ...

I was 7 years old and sitting with my mother, as I did every afternoon that summer, at a small, round table at Confiserie ...

PEOPLE visited Magnolia’s headquarters in Waco, Texas, to get an early taste of the six treats, which include buttermilk ...

Tempering takes your chocolate to the next level by giving it glossy finish and snap, and can be done using all general chocolate types.

Start your day right! Discover Nebraska’s best donut shops serving up fresh, fluffy, and unforgettable treats.

This essay from Ernesto, a sous-chef at a restaurant in New York City, was excerpted from “Voices from the Kitchen,” edited ...