Remove from heat. Beat cream cheese in a large ... Next time, I’ll take the crust out of the pie tin and press it into a ...

Homemade cheesecake is one of the most memorable desserts. But this saffron cheesecake recipe takes homemade cheesecake to ...

Pecan Pie Cheesecake brings together everything you love about cheesecake and pecan pie. The crisp graham cracker crust holds ...

And while cheesecake usually gets its crunch from a graham cracker or shortbread crust, granola—with its sweet, nutty ...

In a saucepan, combine cream, butter, brown sugar and egg. Cook over low heat, stirring until thick. Remove from heat and stir in walnuts, if using, and salt. Cool. When cold, pour over slices of ...

Whether you're whipping up a classic New York Cheesecake or an Oreo Cheesecake, these desserts all have one thing in common—they need the right pan for proper baking.

“This is the very best cheesecake I have ever tasted,” says Raymond Blanc. “A dessert much loved in the Basque Country (which straddles the border of France and northern Spain), it is so good that we ...

Preheat oven to 325°F (163°C). Line a 9-inch (23cm) springform pan with parchment paper in the bottom and grease the sides. Combine the crust ingredients in a small bowl. Press the mixture into the ...

With marbled layers of cardamom, chocolate and pistachio and crunchy knafeh topping a rich chocolate ganache, Dubai Chocolate Coffee Cake from Maram Falk was the Blue Ribbon Group Coffee Cake Contest ...

Preheat oven to 325°F (163°C). Line a 9-inch (23cm) springform pan with parchment paper in the bottom and grease the sides. Combine the crust ingredients in a small bowl. Press the mixture into the ...

Grease an 8 or 9-inch springform pan (if you don't have a springform, you can use a regular round 8 or 9-inch cake pan, but note that you will not be able to remove in one piece from this type of pan) ...