Take Ina's shrimp cocktail, for instance. In most recipes, the shrimp are generally poached or steamed, left pale and unseasoned. They’re mostly meant to function as a vehicle for a tangy cocktail ...

New York City has its fair share of high-profile restaurants, but dodge the lines and visit these hidden restaurants for a ...

Seafood Island’s stone exterior and inviting entrance make it look like a coastal hideaway in the middle of Shawnee. This place has earned its legendary status one seafood boil at a time. The ...

From a Florentine sandwich shop in the Back Bay to a Colombian-inspired steakhouse in Brookline, here are five new restaurants to check out this month. The post 5 new restaurants we’re excited to try ...

Steinhilber’s Restaurant—affectionately dubbed “Steiny’s” by those in the know—might just serve the most sublime Lobster Thermidor you’ll ever have the pleasure of tasting. The journey to ...

Virginia’s coast hides seafood shacks where fresh catches, friendly faces, and waterfront views create unforgettable coastal ...

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton Seaver and Fed by Blue conservation group.

Getting a quick bite from your favorite food truck is one of life's simple pleasures. Here are the best food trucks in every state across the U.S.