Crimping the crust of pies is about more than just creating a pretty pattern along the golden edge - and there's a better way ...

This rich, tender All Butter Pie Crust recipe is foolproof—creamed butter creates a perfectly flaky, melt-in-your-mouth ...

Kick things off by prepping your graham cracker crust: Preheat oven to 325°. Pulse the graham crackers in a food processor ...

Set the foundation. Julia calls for two 9-inch unbaked pie shells. Pumpkin custard plays nicely with pastry and cookie crusts ...

These pumpkin pie bars are a fun pumpkin-spice treat that's perfect for feeding a crowd. The classic filling of pumpkin puree, cinnamon, cloves, cardamom, and ginger gets some added creaminess from ...

When you think of Thanksgiving desserts, the first thing you think of is pumpkin pie -- but that's so last year. Instead, spice it up this month with cobbler.

A nostalgic family favorite made from scratch with love and simple ingredients. ‘Cool’ people tend to have these six things ...

Pour butter over cookie crumbs and pulse until evenly moistened. Pat crumbs evenly into a 9-inch pie plate to form a crust. Cut 9 cookies into quarters. Spoon sherbet into a large bowl; mash with a ...

Marie Callender’s Frozen Pumpkin Pie tastes homemade and is easy to upgrade. Helen, a 60-year pie maker, says it’s the closest store-bought to homemade. Enhance with whipped cream or candied pecans ...

Cobblers, sky-high trifles, bundt cakes, cookies – there are so many impressive and delicious desserts for celebrating Thanksgiving. But the truth is, there is nothing better than a buffet table ...

Premieres Saturday, Nov. 1, 2025 at 1:30 p.m. on KPBS TV / Stream with KPBS+. Pie school is in session! Christopher Kimball ...

If you’re anything like me, the fall season means food season. The time is traditionally associated with the harvest, and everything culminating with a Thanksgiving celebration does mean one ...