Tuna noodle casseroles are a weeknight go-to for some, but when there's no tuna at home or you're bored with it, simply swap ...

This old time classic tuna noodle casserole will bring you right back to childhood. Budget friendly and easy to double for a ...

Tender tuna and fusilli pasta are cooked with bright veggies and a super-creamy 3-cheese sauce in our deluxe tuna casserole ...

Tuna pasta bake is one of my childhood faves. We ate a lot of pasta bakes as a kid, because they were filling, and cheap. There was certainly not a lot of money going around and so more often than not ...

2 49-ounce cans of Swanson's Chicken Broth or 6 cups of homemade pheasant broth Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; ...

11:24, Thu, Oct 16, 2025 Updated: 11:32, Thu, Oct 16, 2025 During the autumn months, comfort food should always be on the card. Pasta is one of those foods that can help warm the coldest of insides.

Zucchini is one of those great warm-weather veggies found in abundance in the summer. Do you find yourself running out of ideas for how to use zucchini? Maybe you’ve been using them only to make ...

1. Poach tuna in a quart of water with olive oil, garlic, thyme, salt, and bay leaves 2. Let tuna cool then combine tuna, lemon juice, salt, and hot sauce. Use a fork to press upon the tuna to finely ...

This recipe gives tuna a slightly sophisticated profile, with greens, eggs and a bit of parmesan cheese. You will need a jumbo-muffin pan. Heat oven to 400 degrees. Grease the wells of the muffin pan ...

Mix first 7 ingredients together with 1/4 cup mayo. Add more mayo if mixture seems to dry. Pull a little of the inside of both pieces of bread out. Spoon the tuna mixture into one half of the bread.

Are you looking for a healthy take on the tuna melt? Amy's oven baked recipe is just the ticket. Mix first 7 ingredients together with 1/4 cup mayo. Add more mayo if mixture seems to dry. Pull a ...