Enjoyable 100% satisfaction guaranteed after-work cooking with our oven-baked rosemary chicken in a creamy, spicy sauce.

This gardener’s harvest meal will make the whole house smell of summer. Pan-fried eggplant, onion and tomato glazed with balsamic reduction ooze flavorful juices atop a pillow of creamy rosemary ...

The flavor combination behind this springtime dessert — a sweet, lemony cake featuring a hint of rosemary — may sound surprising, but food writer Lidey Heuck, who learned to develop recipes from ...

This is a great marinade or grilling sauce for ribs, chicken, and even game birds such as pheasant or quail. Mani considers it to be an all-around tasty and complementary sauce for most broiled and ...

This is the big, showy piece of meat you’ve been waiting for. The green garlic, citrus and yogurt contrast with the rich, heavy lamb, lending freshness to liven up the deep, braised flavor. And ...

This savory rosemary-studded Hasselback potatoes recipe from Brys Estate promises to combat any lingering cold nights this spring. Add the easy side dish to a dinner of pinot noir braised short ribs ...

Rosemary doesn't tolerate freezing weather in some regions. Consider skipping moving it indoors and out with the seasons by growing it indoors all year long.

You might be familiar with rosemary as a flavorful, aromatic cooking herb. Rosemary essential oil is a concentrated extract from the plant. It comes from the spiky leaves and tiny blue flowers of the ...

Rosemary is one of the best herbs to help reduce high cholesterol. Antioxidants in rosemary may help prevent oxidation of LDL cholesterol. Herbs can add flavor to meals instead of ingredients that are ...