Dive into the world of spearfishing and learn the art of filleting a giant halibut in this comprehensive guide. This video walks you through each step, ensuring you get the most out of your catch.

Enjoy a healthy and delicious meal ready in just minutes! Easy and delicious grilled halibut with honey and lemon will have you falling in love with fish for the first time, or all over again! Easy ...

Ugly Duckling Butter-Poached Halibut with Brandade, Chanterelle Mushrooms, preserved Cherry Tomatoes, and White Miso Beurre ...

Moisture is the enemy of crispiness. Place the fish on a wire rack at room temperature for about an hour to remove the chill.

The two — in collaboration with the ocean food advocacy nonprofit Fed by Blue — have combined for “The Blue Food Cookbook: ...

It wasn t until she began researchingrecipes to include in her cookbook, Pakistan, that Maryam Jillani came across this dish ...

Celebrity chef Andrew Zimmern knows good food, and how to buy it, so we asked him for his best tips for buying the freshest ...

The Oregon coast teaches you to slow down. Fog lifts from the water in its own time, waves roll steady, and tucked along ...

For those preferring a lighter touch, the Grilled Halibut Burger offers the same concept with a healthier preparation, letting the natural flavors of the fish take center stage. The restaurant itself ...

Blue Island Oyster Bar brings a slice of coastal living to Cherry Creek. The bright, airy space with its clean white tiles and blue accents feels fresh and inviting. Orange umbrellas shade the outdoor ...

San Francisco restaurants and hotels keep locals fed for Thanksgiving, such as 3rd Cousin in Bernal Heights and the Garden ...