Fortnite Chapter 6, Season 4 gameplay featuring Typical Gamer. Play Typical Gamer's maps in Fortnite: - SUPER RED vs BLUE: ...

Convenience store chain GS25 will roll out products made in collaboration with Netflix’s hit animated film “KPop Demon Hunters” starting Sept. 17, operator GS Retail announced Wednesday. The tie-in is ...

"KPop Demon Hunters A Sing-along Event" is coming back for an encore at Long Island theaters just in time for Halloween. The Netflix animated movie, which has been a surprise smash for the streaming ...

Meat-eaters in western countries today typically focus on the muscle tissue of animals and often avoid consuming offal (internal organs like the heart, liver and kidney). But eating more offal could ...

Some of the world’s healthiest and longest-living people follow the practice of hara hachi bu — an eating philosophy rooted ...

Whether you’re looking to build muscle or simply want to ensure you’re eating a well-rounded diet, the best time to eat protein is a factor to consider. Researchers have advocated for eating more ...

KPop Demon Hunters shattered streaming records, and now the Netflix smash is taking a second go at the box office: The KPop Demon Hunters: A Sing-Along Event is heading to even more movie theaters ...

We have never seen anything like this in Netflix history before, and I’m not sure we’ve seen anything like this in the nearly 20-year history of movie streaming. I routinely keep an eye on most ...

Animal bones are full of collagen, calcium, and minerals—and are even more nutritious than meat. We asked food scientists how to make them part of your diet. There’s more value in bones than collagen ...

Every time you eat a meal, you’re hosting a dinner party. Your guests are the trillions of microbes that live in your gut. These hungry microbes, collectively known as your gut microbiome, directly ...

Warning: This graphic requires JavaScript. Please enable JavaScript for the best experience. Let’s be real. This year has not been kind to the restaurant industry ...

On my colleague’s podcast, “Seattle Eats with Tan Vinh,” we’ve talked often about how many restaurants we visit in a year, about new spots — and about places that have introduced us to something new: ...