So, here's the deal. If you're hunting for a dessert that's not your everyday treat and is super tasty, a Guinness chocolate ...

Lightly butter a 20cm loose-bottom or springform cake tin 7cm deep and line the base with baking paper. Heat the oven to 160C ...

Smoked salmon, capers, and dill bring classic lox bagel vibes to this crispy quiche. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five ...

This compact, flourless creation drops and dips a little at the centre when cooling out of the oven; luckily it's filled with ...

And while cheesecake usually gets its crunch from a graham cracker or shortbread crust, granola—with its sweet, nutty ...

Stock up on butter, put on the coffee and sink in to these delicious offerings from authors Dorie Greenspan, David Lebovitz ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

When you bake a cheesecake, it starts with a graham cracker crust in the bottom of the pan. Then, the cheesecake filling, ...

In a small bowl, mix sour cream, eggs, and vanilla. Add to the Guinness mixture. Whisk in flour and baking soda until smooth.

This peanut butter cookie cake recipe features a rich, dense cookie base, topped off with a homemade peanut butter frosting ...

We may receive a commission on purchases made from links. We love us some corn on the cob. We are fans of adding lemon and sugar to the boiling water so it gets ultra-sweet, and we love grilling it up ...